Perfect Salad Dressing
January 26, 2008 · Written by Heather Juma
After you start making your own flavorful salad dressing you will never hit the “bottle” again! Want to “dress to impress” this will do the trick!
1/4 cup red wine vinegar
2 Tbsp. country style or dijon mustard
1 Tbsp. minced, fresh parsley
1 small garlic clove finely minced
1/8 tsp. Kosher salt or Sea salt
1/8 tsp. freshly ground black pepper
1/3 cup extra virgin olive oil
In a medium sized bowl add all of the above ingredients except the olive oil. Gradually add the olive oil in divided portions whisking it to blend.
Makes 3/4 cup. Store in a cruet or jar, whisk briskly to blend before serving.

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